Curly Flat comes to Bistro Moncur

CURLY FLAT COMES TO BISTRO MONCUR

On the 5th of August, we’ll be heading up to Bistro Moncur situated in the Woollahra Hotel in Woollahra, NSW.  We won’t be coming empty handed of course, as we’ll be bringing two chardonnays as well as five Pinot Noirs including the single lot release ‘The Curly’.  It will be a great night of cool climate wine and warming winter food, what could be better?

The cost of $170 p/person includes entry to Pinot Noir Australia on August the 6th 5.30 -8.30 p.m. With over 150 Australian Pinot Noirs to try, its not to be missed…

All bookings & enquiries are to be made through Curly Flat,  please phone us on 03 5429 1956 or via email: office@curlyflat.com  Please find the degustation menu below:

Monday  5th  August  2013, 6.30 pm

Curly Flat Wine Dinner @ Bistro Moncur (Chef Sam Kane)

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Jerusalem Artichoke Velouté with Oyster Beignets

2011 Curly Flat Chardonnay

2010 Curly Flat Chardonnay

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Salad of Beetroot & Heirloom Carrots

Woodside Goats Curd

Sunflower seeds& Pomegranate

2007 & 2009 Curly Flat Pinot Noir

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 Pan Roasted Duck Breast, Duck Confit Pithiviers & Braised Witlof

 2008 & 2010   Curly Flat Pinot Noir

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 Today’s Cheeses with Crackers Walnuts, Quince Paste & Apple

2010 Curly Flat “The Curly” Pinot Noir

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 Coffee & Petit Fours

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