Love Pinot Noir and all things porcine? Well get down to Wine: Swine: Melbourne!

A great opportunity has presented itself for you to look at a snap shot of the world of wine, in one afternoon.  Sunday the 11th of October from 5.30 pm join us at The Malthouse Theatre along with over 100 artisan wines from our shores, NZ and Europe. Delicious porky snacks will be served to keep … Continue reading Love Pinot Noir and all things porcine? Well get down to Wine: Swine: Melbourne!

Curly Flat coming to Grossi Florentino 22nd of July…

Curly Flat comes to Grossi Florentino Degustation Menu 22nd July, 4 courses, 7 wines – $160 p/person For BOOKINGS & Enquiries, call Grossi Florentino on  03 9662 1811 ___ SMOKED PETUNA OCEAN TROUT, Tapioca, Apple, Celery, Yarra Valley Caviar, Yuzu 2010 Curly Flat Chardonnay & 2011 Curly Flat Chardonnay ___  DUCK AND PORCINI TORTELLINI, Candied Pear … Continue reading Curly Flat coming to Grossi Florentino 22nd of July…

Curly Flat comes to Cecconi’s July 1st – Degustation Menu

Date:  1st July 2013    Location: 61 Flinders Lane Melbourne Vic 3000   Cost: $150.00 per person    Seating is limited, early bookings are essential. Call for bookings on 03 8663 0500 or pay online. ____________________________________________________________ Appetizer / 1st Entree Caramelised Scallops, pumpkin fondant, porcini, capers, chicken jus 2010 & 2011 Curly Flat Chardonnay _____________________________________________________________ 2nd … Continue reading Curly Flat comes to Cecconi’s July 1st – Degustation Menu

Curly Flat Wine Dinner at The Italian

The details of our second wine dinner have been announced!  We are pleased to showcase a selection of our wines in partnership with one Melbourne’s great North Italian restaurants, The Italian. Headed by Chef Robert Scheriani, a five course foray into rustic North Italian cuisine will be matched with 8 Curly Flat wines, including a special preview of ‘The Curly’ … Continue reading Curly Flat Wine Dinner at The Italian